4-Ingredient Pizza Bake

A Sandra Lee Favorite! Craving pizza? Just add water to Bisquick® Complete biscuit mix and you'll make quick work out of a pizza bake that's in the oven in less than 15 minutes.

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146 Reviews

• Prep Time 10 min
• Total Time 35 min
• Servings 8

Ingredients

2

pouches (7.5 oz each) Bisquick® Complete buttermilk biscuit mix

1

cup water

1

jar (14 oz) pizza sauce

1

package (8 oz) sliced pepperoni

2

cups shredded mozzarella cheese (8 oz)

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Directions

• 1Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In medium bowl, stir Bisquick mix and water until soft dough forms. Drop half of dough by spoonfuls evenly in bottom of baking dish (dough will not completely cover bottom of dish).
• 2Drizzle about 1 cup pizza sauce over dough. Arrange 1/2 of the pepperoni slices evenly over sauce. Top with 1 cup of the cheese. Repeat layers with remaining dough, pizza sauce, pepperoni and cheese.
• 3Bake 20 to 25 minutes or until golden brown. Cut into squares to serve.

Expert Tips

To make half a recipe, divide ingredients in half; bake in sprayed 8-inch square glass baking dish for 22 to 25 minutes.

Add your favorite pizza toppings to the layers. Try cooked sausage crumbles, chopped green bell pepper, onion or olives.

Get new recipe inspiration every week! Free Newsletters

Nutrition Information–

1 Serving

 

Calories

470

 ( 

Calories from Fat

250),

 

Total Fat

28g

 

(Saturated Fat

10g,

 

Trans Fat

4 1/2g

 ), 

Cholesterol

45mg

 

Sodium

1270mg

 

Total Carbohydrate

37g

 

(Dietary Fiber

2g

 

  Sugars

4g

 ), 

Protein

19g

 ; 

% Daily Value*:

Vitamin A

10%;

 

Vitamin C

4%;

 

Calcium

30%;

 

Iron

15%;

 

Exchanges:

2 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 1/2 High-Fat Meat; 3 Fat;

Carbohydrate Choices:

2 1/2 

*Percent Daily Values are based on a 2,000 calorie diet.